Organic Farm CSA

Community Supported Agriculture

There is a direct correlation between the food we consume and the state of our health. It’s becoming more and more challenging to not just eat – but eat healthy.

Advocacy

We advocate for more than 44 million food insecure people in the US, including 13 million children – up 45% in the last two years.

Benefits

Gives brands a creative and impactful way to support its social responsibility programs which inspiring healthy habits and wellbeing in many communities – at scale.

FOOD INSECURITY

Rising cost of living and food has created a new “normal”

Historic inflation rates have taken the $20 bag of groceries to $66 in the last 20 years – with most rises happening with consumer diet staples.
There are more than 44 million food insecure people in the US, including 13 million children – up 45% in the last two years.
Despite overall inflation cooling, food production costs are estimated to increase 4.1% in 2023, according to the U.S. Department of Agriculture.

FOOD AS MEDICINE

America is among the least healthy despite our healthcare

Unhealthy eating and physical inactivity are leading causes of death in the U.S. Unhealthy diet contributes to approximately 678,000 deaths each year in the U.S., due to nutrition- and obesity-related diseases, such as heart disease, cancer, and type 2 diabetes.
Americans die younger and experience more injury and illness than people in other rich nations, despite spending almost twice as much per person on health care.
20% of low-income adults report their health as fair or poor, compared to only 5% of higher-income adults.

We advocate for more than 44 million food insecure people in the US, including 13 million children, up 45% in the last two years.

LAND DONATION WITH THE POTENTIAL TO BECOME ONE OF THE LARGEST ORGANIC FOOD PRODUCTION OPERATIONS EAST OF THE MISSISSIPPI

… AND WITH A CREATIVE WAY TO GROUND ACTIVATION PROGRAMS